08 · a family of the kitchen
Stews
آبگوشتĀbgosht
Slow, hearty pots built for cold months and long tables.
2 dishes recorded
Herati Sour Wheat StewGholor Torush
غلور ترش
Sour-spiced wheat stew from Herat, characterized by its vibrant yellow hue, aromatic blend of turmeric, cumin, yogurt, and medicinal herbs, and slow-cooked preparation with dried meat.
Trotter & Offal BrothShorwa e Pacha
شوربا پاچه
A long-simmered broth of trotters and offal, eaten with bread.